
CIDER HOUSE & TASTING ROOM
FOOD NOW SERVED 7 DAYS A WEEK!
ARTISANAL BOARD $30
House-Made Focaccia, Artisanal Crackers, Beet Pickled Eggs, and Cured Meat. Manchego, Goat, and Parmesan Cheese. Cider Mustard, Prairie Fire Jam, Dark Chocolates, Caramelized Onion Puree, Olives, Marcona Almonds, House Salad. (Substitutions only available for allergies)
CHARCUTERIE TO SHARE $20
Prosciutto, Peppered Salami, Soppressata, Cornichons, Baguette. Aged Gouda, Brie, Aged Cheddar, Fruits, Crackers. (Sub gluten-free crackers $2)
BREAD & OILS (V) $12
Chimichurri / Caramelized Onion Puree / Aged Balsamic / Spicy Harissa
BLOOMING BREAD $10
Cheesy pull-apart bread topped with garlic oil and herbs
CLASSIC HUMMUS $10
(+$2 with Chimichurri, Pesto (TN), Spicy Harissa, or Tomato Bruschetta) Served with a crudite of vegetables and baguette (Ask to sub for gluten-free crackers ) (Add side of gluten-free crackers for $2)
PHILLY CHEESESTEAK $12
Marinated Shaved Beef / Caramelized Onion Aioli / Roasted Peppers / Provolone + Cheddar / Shishito Peppers / Pickles Onions / Fried Jalapeños / Ciabatta
CHICKEN PESTO TOAST $12
Chicken / Pesto Aioli / Tomatoes / Micros
LOADED SWEET POTATO $12
Roasted Sweet Potato / Crispy Prosciutto/ Balsamic / Praline Pecans / Whipped Feta / Greens / Crispy Brussels / Pickled Onion
BREAD & BUTTER $5
Warm Baguette/ Salted Butter/ Radish
CORN CHOWDER W/ HARISSA CRAB $12
Smokey Corn Soup / Toasted Baguette / Spicy Lump Crab
SPRING VEGETABLE SOUP $8 (VG)
Pea / Asparagus / Leeks
THE STILTON WEDGE (GF, V) $10
Romaine Wedge / Tomatoes / Blue Cheese Dressing / Walnuts / Micros
CRÈME BRÛLÉE $8
Seasonal Citrus / Shortbread Cookies
BROWN BUTTER RICE CRISPY (V) $4
• Side Crackers $3 •Side of GF Crackers $3
• Side of Bread $3 • Side of cheese $3
• Marcona Almonds $5 • Marinated Olives $5
•V = Vegetarian. •VG = Vegan •GF = Gluten-Free. •TN = Tree Nuts